First-Line Supervisors of Food Preparation and Serving Workers salary in Atlanta-Sandy Springs-Roswell, GA
Official BLS OEWS May 2025 pay for First-Line Supervisors of Food Preparation and Serving Workers in the Atlanta-Sandy Springs-Roswell, GA metro area — and the estimated take-home pay on the median wage under 2026 Georgia tax rules.
The figures
The median First-Line Supervisors of Food Preparation and Serving Workers in the Atlanta-Sandy Springs-Roswell, GA metro area earns $39,240 a year ($18.87 an hour), according to the BLS OEWS May 2025 estimates (full citation in Sources). The middle half of First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA earn between $31,840 and $50,710 a year. At the ends of the distribution, the lowest-paid 10 percent earn $28,490 or less and the top 10 percent earn $63,160 or more. BLS estimates 28,580 First-Line Supervisors of Food Preparation and Serving Workers jobs in the Atlanta-Sandy Springs-Roswell, GA area — 9.89 of every 1,000 jobs in the area, a location quotient of 1.26 (well above the national concentration). That is 2.3% of all First-Line Supervisors of Food Preparation and Serving Workers employment in the United States (1,223,240 jobs nationally). By employment, Atlanta-Sandy Springs-Roswell, GA is the #6 largest of the 25 covered metro areas for First-Line Supervisors of Food Preparation and Serving Workers. In aggregate, First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA earn about $1.25 billion a year (BLS employment multiplied by the mean wage). At the mean wage, the engine's take-home is $35,883.46 a year, so the aggregate take-home of Atlanta-Sandy Springs-Roswell, GA First-Line Supervisors of Food Preparation and Serving Workers is about $1.03 billion. BLS reports a relative standard error of 5.5% for this employment estimate. Ranked by median pay, Atlanta-Sandy Springs-Roswell, GA stands #20 of the 25 metro areas covered on this site for First-Line Supervisors of Food Preparation and Serving Workers. By employment, First-Line Supervisors of Food Preparation and Serving Workers is the #19 largest of the 30 covered occupations in Atlanta-Sandy Springs-Roswell, GA. Placed against the national distribution for First-Line Supervisors of Food Preparation and Serving Workers, the Atlanta-Sandy Springs-Roswell, GA median of $39,240 falls between the national 25th percentile ($35,980) and the national median ($44,080). Across all occupations, the Atlanta-Sandy Springs-Roswell, GA median is $51,170 a year — First-Line Supervisors of Food Preparation and Serving Workers pay is 23.3% below the area's overall median.
Wages in detail
| Wage level | Hourly | Annual |
|---|---|---|
| Mean | $21.02 | $43,730 |
| 10th percentile | $13.70 | $28,490 |
| 25th percentile | $15.31 | $31,840 |
| Median (50th percentile) | $18.87 | $39,240 |
| 75th percentile | $24.38 | $50,710 |
| 90th percentile | $30.37 | $63,160 |
What the wage distribution says
The top 10 percent of First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA earn 2.2 times what the bottom 10 percent earn ($63,160 against $28,490). The middle half spans $18,870 — from $31,840 to $50,710. Hourly, the 90th percentile ($30.37) is 2.22 times the 10th ($13.70). In the upper half of the Atlanta-Sandy Springs-Roswell, GA distribution, the 75th percentile wage of $50,710 takes home $41,143.56 and the 90th percentile wage of $63,160 takes home $50,526.08 — $9,382.52 more net for $12,450 more gross. Against the median take-home of $32,500.02, the top decile keeps 1.55 times as much. The mean wage of $43,730 sits 11.4% above the median: higher-paid First-Line Supervisors of Food Preparation and Serving Workers pull the average up in Atlanta-Sandy Springs-Roswell, GA. Among the 30 covered occupations in Atlanta-Sandy Springs-Roswell, GA, First-Line Supervisors of Food Preparation and Serving Workers ranks #19 by median pay. In the Atlanta-Sandy Springs-Roswell, GA wage ladder of covered occupations, First-Line Supervisors of Food Preparation and Serving Workers sits between Nursing Assistants at $39,350 and Laborers and Freight, Stock, and Material Movers, Hand at $39,020. First-Line Supervisors of Food Preparation and Serving Workers accounts for 1.0% of all employment in the Atlanta-Sandy Springs-Roswell, GA metro area. The average covered metro employs 20,152 First-Line Supervisors of Food Preparation and Serving Workers; Atlanta-Sandy Springs-Roswell, GA employs 1.4 times that.
Take-home pay on the median wage in Georgia
Single filer, no dependents, no pre-tax contributions, paid biweekly, a full year of W-2 wages in Georgia; city and local taxes are not included:
| Gross pay (annual) | $39,240.00 |
|---|---|
| Federal income tax | $2,528.80 |
| Social Security (FICA) | $2,432.88 |
| Medicare (FICA) | $568.98 |
| Georgia income tax | $1,209.58 |
| Total deductions | $6,739.98 |
| Net pay (annual) | $32,500.02 |
| Net pay per biweekly paycheck | $1,250.00 |
| Total deduction rate | 17.18% of gross |
At the median, $32,500.02 of the $39,240 gross is kept ($1,250.00 per paycheck) — a deduction rate of 17.18%. The deduction rate moves with pay: 14.36% at the 10th percentile, 15.44% at the 25th percentile, 18.86% at the 75th percentile, 20.00% at the 90th percentile. Between the 25th and 75th percentile wages, annual take-home rises by $14,220.68 on a gross rise of $18,870.
The same engine at the other published points of the Atlanta-Sandy Springs-Roswell, GA wage distribution:
| Wage point | Net per year | Net per paycheck | Deduction rate |
|---|---|---|---|
| 10th percentile ($28,490) | $24,398.38 | $938.40 | 14.36% |
| 25th percentile ($31,840) | $26,922.88 | $1,035.50 | 15.44% |
| Median ($39,240) | $32,500.02 | $1,250.00 | 17.18% |
| 75th percentile ($50,710) | $41,143.56 | $1,582.44 | 18.86% |
| 90th percentile ($63,160) | $50,526.08 | $1,943.31 | 20.00% |
Across the published distribution, take-home pay runs from $24,398.38 a year at the 10th percentile to $50,526.08 at the 90th — a spread of $26,127.70 of net pay inside one occupation and one metro area.
For scale: across all occupations, the Atlanta-Sandy Springs-Roswell, GA median wage of $51,170 takes home $41,490.20 a year ($1,595.78 per paycheck, deduction rate 18.92%). The First-Line Supervisors of Food Preparation and Serving Workers median take-home of $32,500.02 sits $8,990.18 (below that area-wide figure.
Run your own numbers
Your own withholding depends on your Form W-4, your benefits and your other income — run your exact figures through the calculator:
Against the national median
Nationally, the median First-Line Supervisors of Food Preparation and Serving Workers earns $44,080 a year ($21.19 an hour). The Atlanta-Sandy Springs-Roswell, GA median of $39,240 is $4,840 (11.0%) below the national median.
The means rank the area the same way: $43,730 a year in Atlanta-Sandy Springs-Roswell, GA against $46,180 nationally, a gap of $2,450 (5.3%).
Set against the whole local market, the First-Line Supervisors of Food Preparation and Serving Workers 90th percentile of $63,160 is 48% of the Atlanta-Sandy Springs-Roswell, GA all-occupations 90th percentile ($132,230), and its 10th percentile of $28,490 is 98% of the area-wide 10th ($29,110).
| Median annual | Median hourly | Mean annual | |
|---|---|---|---|
| Atlanta-Sandy Springs-Roswell, GA | $39,240 | $18.87 | $43,730 |
| United States | $44,080 | $21.19 | $46,180 |
Frequently asked questions
What is the median salary for First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA?
$39,240 a year ($18.87 an hour), per the BLS OEWS May 2025 estimates. The mean is $43,730 a year. Ranked by median pay, Atlanta-Sandy Springs-Roswell, GA stands #20 of the 25 covered metro areas for this occupation.
What is the take-home pay on $39,240 in Georgia?
About $32,500.02 a year ($1,250.00 per biweekly paycheck) for a single filer with no dependents and no pre-tax contributions, under 2026 rules — a total deduction rate of 17.18% of gross. At the 75th percentile wage of $50,710, take-home is $41,143.56.
How does pay in Atlanta-Sandy Springs-Roswell, GA compare with the national median for First-Line Supervisors of Food Preparation and Serving Workers?
The Atlanta-Sandy Springs-Roswell, GA median of $39,240 is $4,840 (11.0%) below the national median of $44,080 a year. At the top of the distribution, the local 90th percentile is $63,160, against a national 90th percentile of $65,570.
How much do the top 10% of First-Line Supervisors of Food Preparation and Serving Workers earn in Atlanta-Sandy Springs-Roswell, GA?
$63,160 a year or more ($30.37 an hour or more), per the BLS OEWS May 2025 estimates.
What is the take-home pay at the 90th percentile for First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA?
On $63,160 a year, the engine gives a take-home of $50,526.08 a year ($1,943.31 per biweekly paycheck) in Georgia under the same assumptions — a deduction rate of 20.00%.
How many First-Line Supervisors of Food Preparation and Serving Workers jobs are there in Atlanta-Sandy Springs-Roswell, GA?
BLS estimates 28,580 First-Line Supervisors of Food Preparation and Serving Workers jobs in the Atlanta-Sandy Springs-Roswell, GA metro area — 9.89 of every 1,000 jobs in the area.
How concentrated are First-Line Supervisors of Food Preparation and Serving Workers jobs in Atlanta-Sandy Springs-Roswell, GA?
The location quotient is 1.26 — well above the national concentration. A quotient of 1.0 means the occupation's share of local employment equals its national share.
How much does take-home pay vary for First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA?
From $24,398.38 a year at the 10th percentile wage ($28,490) to $50,526.08 at the 90th ($63,160), under the same single-filer assumptions in Georgia.
What is the total wage bill for First-Line Supervisors of Food Preparation and Serving Workers in Atlanta-Sandy Springs-Roswell, GA?
About $1.25 billion a year — the BLS employment estimate of 28,580 multiplied by the mean wage of $43,730.
Sources and method
Wage data: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates (released May 15, 2026), retrieved October 27, 2026 — bls.gov/oes. OEWS figures are survey estimates for May 2025, not job offers. Take-home pay is computed by this site's paycheck engine with 2026 federal and state rules; the method, and what the engine does not model, is documented in the paycheck methodology guide. Estimates only — not tax advice.